Filter
Top Products
15
Model C006 Important: To the Operator
Cleaning All Flavors and Liquid Sugar
Clean All Men u Screen
The Clean All Menu screen allows the operator to clean all the flavors and the liquid sugar
simultaneously.
Step
Action
1 Remove the flavor tanks from the unit.
2 Clean the inside o f the unit with a clean, damp cloth.
3 Prepare 4 cleaning containers with an approved 100 PPM
cleaning/sanitizing solution.
4 Place one container on each shelf with the product tubes in
the containers.
5 Place the sugar feed tube in the fourth container.
6 Press the CLEAN/CAL button. The screen will prompt the
operator to enter the access code. Use the size buttons to
enter the code as follows: 3 (MED) 2 ( SM) 1 (X-SM).
7 Upon entry, the screen will read “CLEAN PRESS FLVR”.
8 Press the CLEAN/CAL button once to display “CLEAN ALL
<1>”.
9 Press the “1” (X-SM) button.
10 The display will read “CLEANING”.
Flavors 1 - 3 will clean first. When they are complete,
flavors 4 - 6 will clean, followed b y flavors 7 - 9, and then
the sugar. The corresponding LED will illuminate while
each flavor or the sugar is cleaning. (Each flavor and the
sugar will clean for 50 seconds.)
11 Upon completion, the display will return to the “CLEAN ALL
<1>” screen.
12 Empty any remaining sanitizer/cleaner from the tanks prior
to adding the flavor shot product.
13 Press the CLEAN/CAL button to advance within the
Service Menu. Press and hold the CLEAN/CAL button for 4
seconds to exit the Service Menu.