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300381000 16
Cooling Unit Connected to Remote Condenser Coil and Fan Assembly.
(see Figure 6)
This Cooling Unit is equipped with a refrigeration system temperature sensing device and a high-pressure
sensing cutout switch that will shut refrigeration system down should the system overheat due to a clogged
condenser coil in the Remote Condenser Coil and Fan Assembly. If refrigeration system does not automatically
restart itself after system has cooled down, high-pressure sensing cutout switch reset button (see Figure 6) will
have to be pressed to reset switch. MAKE SURE REFRIGERATION SYSTEM PROBLEM IS CORRECTED.
OPERATING REFRIGERATION SYSTEM IN THIS MANNER FOR PROLONGED PERIOD OF TIME COULD
RESULT IN COMPRESSOR FAILURE.
DAILY PRE-OPERATION CHECK
1. Make sure CO
2
cylinder regulator assembly 1800-psi gage indicator is not in shaded (‘‘change CO
2
cylinder’’) portion of dial. If so, CO
2
cylinder is almost empty and must be replaced.
2. Sufficient syrup supply in all soft drink tanks. If not, replenish syrup supply as instructed.
ADJUSTMENTS
ADJUSTING CO
2
REGULATORS
CO
2
regulators should be periodically checked for proper pressure settings and if necessary, adjusted as
instructed.
ADJUSTING DISPENSING VALVES WATER FLOW RATE
If adjustment of dispensing valves water flow rate should be necessary, adjust as instructed in dispensing
station Installation Instructions.
ADJUSTING WATER-TO-SYRUP ‘ ‘RATIO’ ’ OF DISPENSED PRODUCT
Water-To-Syrup ‘‘Ratio’’ of dispensed product should be checked and if necessary, adjusted as instructed in
dispensing station Installation Instructions.
ADJUSTING SIZE OF DRINK DISPENSED
Adjust drink size of dispensed product as instructed in dispensing station Installation Instructions.
ADJUSTING CARBONATOR TANK LIQUID LEVEL
The carbonator tank liquid level (40 to 60-ounces) pump cut-in and cut-out were adjusted at the factory and
should require no further adjustment. If incorrect adjustment is suspected, adjust as instructed.
REPLENISHING CO
2
SUPPLY
WARNING: CO
2
displaces oxygen. Strict attention must be observed in the prevention of
CO
2
(carbon dioxide) gas leaks in the entire CO
2
and soft drink system. If a CO
2
gas leak is
suspected, particularly in a small area, immediately ventilate the contaminated area before
attempting to repair the leak. Personnel exposed to high concentration of CO
2
gas will experience
tremors which are followed rapidly by loss of consciousness and suffocation.