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Setting Oven Controls
Setting Convection Roast
The CONV ROAST \Ro_st;pad isdesigned to give optimum cooking performance for this feature. The Convection Roast
pad combines a cook cycle with the convection fan and element to roast meats and poultry. Preheating is not necessary
for meats and poultry. The oven can be programmed to convection roast at any temperature from t 70°F to 550°F (77°C to
288°C). This oven isequipped with multiple fan speeds for better cooking results. Heated air circulates around the food
from all sides, sealing injuices and flavors. Foods are crispy brown on the outside while staying moist on the inside.
INSTRUCTIONS PRESS DISPLAY
To Set the oven to Convection Roast at 350°F (177°C)
1. Arrange interior oven racks and place food in oven.
't'°n_i) "350"
2. Press _.8o_.t. will appearand "UPPER", "ROAST" and
"CONV" will flash in the display (Figure t).
3. Press "UPPER", "ROAST" and "CONV" will stop flashing
and the oven iconwill appear and the rotating fan will start running in
the display. The bake (Figure 2) and broil (Figure 3) and convection
(Figure 4) element iconswill show intermittently in the display indicating
which element ison. A beep will sound when the desired temperature is
reached.
Press _ to cancel Convection Roast at any time.
',,,.)
Setting Convection Convert feature
@
Figure 1
Figure 2
Figure 3
tt
Figure 4
The CONV CONVERT _,v#_ _'_ is used to automatically convert a standard baking recipe for convection baking. When
set properly, this feature is designed to display the actual converted (reduced) temperature in display. Convection Convert
may ONLY be used with a Cony Bake, Timed Bake or a Delay Start (Delayed Timed Bake) setting. When used with a
Timed Bake or a Delayed Timed Bake setting, the Convection Convert feature will display a "OF" for check food when the
bake time is 75% complete. At this time the oven control will sound one long beep at regular intervals until baking has
finished. When the bake time has completely finished the control will display "End" and will sound 3 long beeps every 30
seconds until the ('_ pad is
pressed.
Using Convection Convert (Bake) feature to automatically adjust
oven temperature (example: setting oven for 350°F):
t. Arrange interior oven racks and place food inoven. If a Timed Bake or
a Delayed Start (Delayed Timed Bake) isdesired, enter the times now.
D.... /d;n_,, "350"
2...... ,._k_ , will appear, "UPPER", "BAKE" and "CONV" will
flash in the display (Figure 5).
3. Press d_c°_>."UPPER", "BAKE" and "CONV" will stop flashing and
_onv_
remain on, and the oven temperature adjustment will appear in the
display (for this example it is 325°F). A beep will sound once the
adjusted oven temperature is reached (Figure 6).
Note: The oven iconwill show a rotating fan within the square with the bake
(Figure 6), broil (Figure 7) and convection (Figure 8) elements cycling inthe
display.
Press _ to cancel Convection feature at any time.
Note: The minimum amount of cook time using the Convection Convert
feature with a Timed Bake or a Delay Bake (Delayed Timed Bake) is 20
minutes.
Figure 5
Figure 6
Figure 7
Figure 8
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