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Installation & Service Manual NSSD
Page 3March, 2002
Page
General Information
NSF Product Thermometer . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Radiant Heat Information . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Radiant Heat Measurement . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Display Practices . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Service Instructions
Preventive Maintenance . . . . . . (See General-UL/NSF I&S Manual)
Light Servicing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Ballast and Lighting Locations . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Ballast Replacement . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Defrost Heater Replacement . . . . . . . . . . . . . . . . . . . . . . . . . . . .15
Fan Blade and Motor Replacement (See Gen.-UL/NSF I&S Manual)
Color Band and Bumper Replacement (See Gen.-UL/NSF I&S Man.)
Anti-Sweat Replacement . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Top Light Channel Anti-Sweat Replacement . . . . . . . . . . . . . . . . . 16
Front Curved Plexiglas Replacement . . . . . . . . . . . . . . . . . . . . 16
Parts Information
Operational Parts List . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Cladding and Trim Parts Lists . . . . . . . . . . . . . . . . . . . . . . . . . . 18
TYLER Warranty . . . . . . . . . . . . . . . . . (See General-UL/NSF I&S Manual)
The following Medium Temperature, Top Display Meat, Deli and Critical Temp Produce
Merchandiser models are covered in this manual:
MODEL DESCRIPTION
NSSD 6’, 8’ & 12’ CURVED GLASS FRONT 3-DECK MEAT/DELI
MERCHANDISER