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6 Regency CLASSIC C34-2 Direct Vent Freestanding Gas Heater
CLEARANCES TO
COMBUSTIBLES
The clearances listed below are MINIMUM dis-
tances. Measure the clearance to both the
appliance and the chimney connector. The
farthest distance is correct if the two clearanc-
es do not coincide. For example, if the appliance
is set as indicated in one of the diagrams but the
back is too close, move the stove until the
correct clearance to the back is obtained.
This unit can be installed on a solid combustible
surface like a wood floor. This unit can also be
installed directly on carpeting or vinyl when the
bottom pedestal cover plate (provided with the
unit) is installed.
This appliance may be installed only with the
clearances as shown in the situations pictured.
Do not combine clearances from one type of
installation with another in order to achieve
closer clearances.
Use the minimum clearances shown in the
diagrams below:
C34 Clearance to Combustibles
A Side Wall to Unit 10"/ 250 mm
B Back Wall to Unit 6"/ 150 mm
E Side Wall to Unit 1.5"/ 38 mm
C34 Reference Dimensions
C Back Wall to Flue Centerline 13"/ 330 mm
D Side Wall to Flue Centerline 22"/ 559 mm
F Side Wall to Flue Centerline 14"/ 356 mm
INSTALLATION
6) Never vent to another room or inside a
building. Make sure that the vent is fitted as
per the instructions starting on page 8.
7)Inspect the venting system annually for
blockage and any signs of deterioration.
8)Venting terminals shall not be recessed into
a wall or siding.
9)Any safety glass removed for servicing
must be replaced prior to operating the
appliance.
10)To prevent injury, do not allow anyone who
is unfamiliar with the operation to use the
fireplace.
INSTALLATION
CHECKLIST
1) Locate appliance, page 6, see Clearances
to Combustibles, page 6. Check Venting
Clearances, Vertical and Horizontal Termi-
nation requirements on pages 11 to 14.
2) Install Optional Fan, page 7.
3) Assemble stove base - pedestal or bottom
shield and legs, page 8.
4) Install venting, either with the DV Stove
Horizontal Vent Kit (page 15) or the Dura-
Vent Termination kits (page 17). Check Vent
Restrictor setting, page 9. If converting a
Class-A Metal Chimney or Masonry Chim-
ney to a Direct Vent system, see instruc-
tions on pages 22 and 23.
5) Make gas and electrical connections, page
24. Test the pilot. Must be as per diagram,
pages 28.
6) Test gas pressure, page 24.
7) Install log set, see page 25.
.
8) Install optional Wall Switch, Remote Control,
or Wall Thermostat, page 26.
9) Final check, page 26.
Before leaving this unit with the customer, the
installer must ensure that the appliance is firing
correctly and operation fully explained to cus-
tomer.
This includes:
1) Clocking the appliance to ensure the correct
firing rate (rate noted on label) after burning
appliance for 15 minutes.
2) If required, adjusting the primary air to
ensure that the flame does not carbon. First
allow the unit to burn for 15-20 min. to
stabilize.
3) Check for proper draft.
CAUTION: Any alteration to the product that
causes sooting or carboning that results in
damage is not the responsibility of the manufac-
turer.
LOCATING YOUR
CLASSIC
GAS STOVE
When selecting a location for your stove, en-
sure that the clearances on this page are met
as well as ensuring that there is adequate
accessibility for servicing and proper opera-
tion.
For Vent Termination requirements, see pages
10 to 11.
MANUFACTURED
MOBILE HOME
ADDITIONAL
REQUIREMENTS
1) Ensure that structural members are not cut
or weakened during installation.
2) Ensure proper grounding using the #8
ground lug provided. See page 7.
3) Appliance must be anchored to the floor.
See page 8.
COMBUSTION AND
VENTILATION AIR
The combustion air from this appliance is drawn
from outside the building through the outer flue.
Extra provision for combustion air is not
required.
A) Cross Corner
B) Room Divider
C) Island
D) Flat on Wall
E) Flat on Wall Corner
F) Flush with Wall/Alcove
Minimum ceiling height is 36" / 914 mm from top
of unit.
Minimum clearance to vent 1-1/4" (32mm).
Emissions from burning wood or gas could
contain chemicals known to the State of
California to cause cancer, birth defects or
other reproductive harm.