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If igniters stop sparking,
the battery should be
replaced.
1. Lift up at bottom of
battery tray and slide
battery tray out.
2. Remove battery and
replace with alkaline
9-volt battery.
3. Slide battery tray back
into compartment.
7
Use and Care of
your Side Burner
Food Poisoning Hazard
Do not let food sit for more than
one hour before or after cooking.
Doing so can result in food
poisoning or sickness.
WARNING
Using your Side Burner
1. Remove side burner cover. Do not light
burners with the cover on.
2. Make sure control knobs are turned to
OFF.
3. Turn the gas supply on:
Natural gas or L.P. gas from a local
supply.
• Using gas supply source other than
L.P. gas cylinder:
Turn the shutoff valve to open position
from the front of gas supply line.
L.P. gas cylinder, if converted (see
"Gas Supply Requirements").
• Using an L.P./ propane gas cylinder:
Slowly open the cylinder valve; do not
“snap” open.
NOTE:
When using an L.P. gas
cylinder, the flow limiting device may
activate and your side burner may not
light. If your side burner does light,
the flames will be low and will not
heat properly. Turn cylinder valve and
all control knobs off and wait 30
seconds. After shutting off the
cylinder, very slowly open cylinder
valve and wait 5 seconds before
lighting.
IMPORTANT:
Light only one burner at a
time.
1. Do not lean over burners. Push in and
turn to "LITE" the control knob for the
burner you wish to use.
2. Push in the burner ignitor button.You
will hear the “snapping” sound of the
spark. Keep the burner ignitor button
pushed in until burner lights. Make sure
burner is lit. Repeat for the other
burner as needed.
IMPORTANT:
If burner does not light immediately,
turn the burner knob to “OFF” and wait
5 minutes before relighting.
Manually lighting the burners
1. Strike a match to light it.
2. Carefully guide the lit match to the
burner you wish to light.
3. Push in and turn the burner knob to
“LITE” for the burner closest to the lit
match. The burner will light immediately.
4. Repeat steps 1 through 3 for each
burner.
IMPORTANT:
If burner does not light immediately,
turn the burner knob to “OFF” and wait
5 minutes before relighting.
If any burners do not light after
attempting to manually light them,
contact the KitchenAid Assistance
Center (see "Requesting Assistance or
Service" section).
Lighting the side burner
front
burner
rear
burner
igniter
button
Replacing the Igniter battery
lift up and
slide out tray
Cleaning
General Tips
IMPORTANT:
Before cleaning, make sure
all controls are off and the burners are
cool. Always follow label instructions on
cleaning products.
For routine cleaning, wash with soap and
water using a soft cloth or sponge. Rinse
with clean water and dry at once with a
soft, lint-free cloth to avoid spots and
streaks.
Never use steel wool to clean the side
burner, as it will scratch the surface.
Stainless Steel
IMPORTANT:
Do not use soap-filled
scouring pads, abrasive cleaners,
Cooktop Polishing Creme, steel wool,
gritty wash cloths or paper towels.
Cleaners should not contain chlorine.
Damage may occur to the product finish.
Rub in direction of grain to avoid
scratching or damaging the surface.
Food spills should be cleaned as soon as
entire Side Burner is cool. Spills may
cause permanent discoloration.
• Use Stainless Steel Cleaner & Polish
(Part #4396095). See “Requesting
Assistance or Service” section to order.
• Use a mild liquid detergent or all-
purpose cleaner according to label
instructions.
• Rinse with clean water and dry at once
with soft, lint-free cloth to avoid spots
and streaks.
• Use vinegar to remove hard water
spots. Rinse with water and dry
thoroughly.
• Use a glass cleaner to remove
fingerprints.
WARNING
Burn Hazard
Do not let the burner flame extend
beyond the edge of the pan.
Doing so can result in burns.
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