England's Stove Works 49-SCHPM Stove User Manual


 
IMPORTANT! READ AND FOLLOW ALL INSTALLATION AND MAINTENANCE INSTRUCTIONS, INCLUDING
CLEANING THE UNIT AS SPECIFIED, AND REPLACING GASKETS ANNUALLY, AND PARTS AS NEEDED.
ENGLAND’S STOVE WORKS IS NOT RESPONSIBLE FOR ANY DAMAGE OR INJURY INCURRED DUE TO NEGLECT, OR DUE
TO UNSAFE INSTALLATION OR USAGE OF THIS PRODUCT. CALL TECHNICAL SUPPORT WITH QUESTIONS.
29
Adjusting your Hopper Lid Latch
The seals around the top of the pellet hopper are important to safe and efficient operation of the
unit. The latch installed on these units is designed to pull the hopper lid tight against this seal. Over
the course of operation as these seals “wear in” and compress, the tension of the latch should be
tested periodically, and adjusted if necessary.
To adjust the lid latch, the following tools will be needed; two ½ inch wrenches, or a ½ inch wrench
and a ½ inch socket. Unit should be unplugged and cooled down, as with all maintenance.
In order to adjust the latch, first open the hopper lid and then lock the latch in its closed position.
Then take the ½ inch wrench and loosen the nut closest to the latch. This nut is then adjusted closer
to the lid itself to tighten the latch. After adjusting this nut to the desired location, hold this nut in
place with the ½ inch wrench, the tighten down the holding nut on the end of the latch shaft with the
½ inch socket or second wrench to hold the latching assembly in place
After tightening the latch, test the latch for proper tension by locking the lid down and lifting each
front corner of the lid. The lid should be firmly held down by the latch. Repeat the same procedure if
the latch is still not tight enough.
Illustration 9
Ho
pp
er Lid Latch
Important: Hopper Lid Latch must be checked periodically and kept
tight so the top is sealed to prevent back-burn.