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Cleaning and Maintenance
15
Cal Flame Side Burners
LTR20091082, Rev. A
www.calspas.com
Cleaning and Maintenance
To ensure safe and proper maintenance, we recommend you follow
these directions carefully.
Clean the side burner regularly as determined by the amount of use
and foods cooked. In addition, keep the area around your side burner
clear and free from combustible materials, gasoline, and other am-
mable vapors and liquids. Do not obstruct the ow of combustion and
ventilation air.
These instructions describe the best way to care for your stainless
steel.
Although stainless steel will discolor and accumulate grime with regular
use, it can keep its original shine with periodic cleaning. We strongly
recommend using a surface protectant to prevent smudging and sur-
face rust from accumulating.
The easiest way to clean the side burner is immediately after cooking
is completed. Doing so will extend the life of your side burner, prevent
grease res, and present a pleasant appearance while you cook.
Stainless Steel Care and Cleaning
All exposed stainless steel surfaces require special attention if you want
to keep them looking clean and bright. Following these simple instruc-
tions will help avoid scratching or damaging the nish and keep your
stainless steel attractive.