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TruSear™ infrared burner
• Available on 30" wide grill (VGIQ300T1), 41" wide
models (VGIQ410T1/E1 and VGIQ412T1), and 53"
wide models (VGIQ530T1/E1 and VGIQ532T1/E1)
• Located in far left grill burner position
• Constructed of heavy-duty inconel stainless steel
• 30,000 BTU high, 17,500 BTU low
• Intense searing heat caramelizes the outside of
food, locking in the food’s natural juices and flavors
• Drippings from food are vaporized from intense
heat of TruSear burner, generating flavor and
preventing flare-ups
• Reduced cooking times due to short preheat time
and intense infrared heat
Optional accessories
Available separately and do not come standard
with gas grills
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Stainless steel carts
• Available for all models (BQC030T3-SS, BQC300T3-SS,
BQC410T1-SS, BQC530T1-SS) rolls easily on
inboard locking casters and 10" rubber wheels,
allowing unit to fit flush against wall
• Stainless steel handles and endcaps coordinate
with other Viking outdoor products
• 30" wide Ultra-Premium cart has two 16" wide
by 24" deep fold-down side shelves; front door
for LP tank access
• 30" wide Premium cart has one 16" wide by 24"
deep fold-down shelf
• 41" and 53" wide carts have two 16" wide by 24"
deep fold-down side shelves, two storage drawers,
and one front access door which opens to a front
slide-out LP tank shelf
• 53" wide cart has an additional access door
which opens to a stainless steel storage shelf
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Outdoor Range™–stainless steel cart with built-in gas oven
• Available for 53" wide models (BQCO53T1-SS)
• 20,000 BTU gas burner
• 200 to 500 degrees F (93 to 260 degrees C) thermostat
• Natural airflow bake function
• 2.5 cu. ft. oven cavity
• Electronic ignition powered by 9-volt battery
The TruSear™ infrared
burner sears in the
juices of even the
thickest cuts of meat.
The smoker box features its own
adjustable burner underneath.
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