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INSTALLATION
PAGE 8
GROUNDING STOVE
Manufactured (Mobile) Homes Only
Regulations require that all stoves installed in Manufac-
tured Homes must be grounded. To do this simply at-
tach a piece of No. 8 copper wire, at least 18" in length
from the stove to the chassis of the Manufactured
Home.
INSTALLING MARBLE ACCENTS
Marble is a natural product and therefore each piece
will have its own unique character. Marble can be
scratched so care should be taken to avoid putting
heavy or rough objects (trivet/steamers) on the surface.
If the marble should become scratched, the scratch
may be removed or diminished by polishing it with jew-
elers rouge (which can be purchased at many hardware
stores). Do not install the marble before curing the
paint.
The marble set consists of 2 pieces. A large piece
which fits onto the stove top and a smaller piece which
fits onto the ashlip (located below the fuel door).
Installation Steps:
Install the cerawool blanket, gasket strips and marble
set as follows:
1. Place the cerawool blanket and gasket strips onto
the stove top as shown in the following illustration.
2. Place the larger marble piece on top of the cera-
wool blanket and strips.
3. Place the smaller marble piece into recessed area
on the stove ashlip (located below the fuel door).
The ashlip marble requires no insulation.
REMOVE ASH DRAWER CLIP
The ash drawer is secured for shipping with a small
retaining screw at the top of drawer. Remove and dis-
card this screw.
BAFFLE PLATES
This appliance has two heavy steel baffle plates that
are installed in the upper firebox (over the steel secon-
dary air supply tubes). During shipment and installa-
tion, the baffle plates might slide around, and may need
to be repositioned (lined up to each other) and pushed
to the back wall in order for the stove to operate prop-
erly. When in the proper position, the rear edges of the
baffle plates should be flush to the back wall of the fire-
box. See Removing Baffle Plates for Cleaning on page
17 for additional information on installing baffle plates.
TYPES OF CHIMNEYS
The chimney is a vital part of your stove installation. A
properly built masonry chimney or a properly installed
factory built chimney will assure a consistent draft under
a variety of weather conditions (a smoking stove is usu-
ally caused by a chimney problem). The stove flue size
is 6 inches diameter, which is approximately 28 square
inches minimum. The maximum flue size should be no
more than (3)-three times the cross sectional area of
the size of the stove flue collar. In this case, that would
be no larger than a 10-inch diameter stack, or approxi-
mately 85 square inches maximum.
All chimneys must be installed as specified by local
building codes and according to the chimney manufac-
turer instructions (in the case of a factory built chimney).
See the chimney manufacturer instructions for exact
specifications. Factory built chimneys must comply with
UL 103HT or ULC S629.