Filter
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4
Specification guidelines.
Many bad tastes and/or odors are removed
from water using activated carbon filter
cartridges. They are most often used to
remove a chlorine taste and odor. They can
also reduce other undesirable elements
from drinking water supplies, such as
organic chemical contaminants and lead.
NOTE:
Small amounts of hydrogen sulfide
(noticeable as “rotten egg” odor) may be
reduced by taste and odor filters for a short
time, but the carbon media is quickly
exhausted. Other water conditioning
equipment is usually required for the
continuous treatment of hydrogen sulfide.
Filter I
.
FXUSB—a sediment filter cartridge
• Reduces dirt, rust and sediment
Filter IIa
.
FXUTB—(Optional filter choices)
a taste and odor filter cartridge
• 6000 gallons
• Reduces unpleasant tastes and odors
• Reduces 99.5% chlorine
• 1 micron, carbon block
IIb
.
FXULB—a lead/cyst filter cartridge
• 1250 gallons
• Reduces 95.7% lead
• Reduces 99.5% chlorine
• Reduces 99.98% filterable cysts (such as
cryptosporidium and giardia)
• Reduces turbidity by 99.7%
• Absolute (>99.9%) one-micron carbon
block
Minimum - Maximum Supply Water Pressure—40–125 pounds per square inch (psi)
Minimum - Maximum Supply Water Temperature—40–100°F.
Inlet - Outlet—3/8
″
NPT, fittings and tubing included
Maximum Filtered Water Flow—0.6 gpm
Depending on the treatment needed for a specific water supply, the water filtration system can be
customized using any combination of the preceding filter cartridges.
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The Water Filtration system uses two filter cartridges.