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Built-In Instructions
Additional Requirements:
• If using a backsplash apron or rear wall, locate electrical service on the left hand side for rotisserie motor construc-
tion.
• A minimum clearance of 12” from the back of the outdoor cooking center must be maintained between the grill and
any combustible construction such as wood siding of residence, 3” minimum for non-combustible construction.
• The side vents on this unit can be covered for built in installations without danger of fire or without impairing the
operation of the grill.