Instructions for the user
12
Operation
Intervention
Temperature
Activating fan at low speed 50° C
Activating fan at high speed 60° C
Return of fan to slow speed 55° C
Switching off fan 45° C
Reduction of functioning power from Power to 9 76° C
Reduction of power for each cooking zone by one point 85° C
Switching off of all cooking zones 90° C
Restarting the cooking zones with reduced power 85° C
Normal functioning of all cooking zones 80° C
Each intervention of this type will be identified on the hob by means of flashing of the power displays.
8.1.7 Heat protection of the ceramic hob
Each cooking zone is equipped with a device which constantly measures its temperature.
If the temperature goes above a certain value, the device will activate preset functions to lower the
temperature and allow the ceramic hob to continue functioning correctly.
To follow is a table with the operations which are automatically activated with their corresponding starting
temperatures:
Operation
Intervention
Temperature
Reduction of functioning power from Power to 9 250° C
Reduction of power by one point 280° C
Switching off the cooking zone 300° C
Return of power to programmed value 250° C
Each intervention of this type will be identified on the hob by means of flashing on the power displays.
Note: avoid spilling sugary mixtures onto the hob while hot. Do not rest any
materials or substances that might melt on the hob surface (plastic or aluminium
foil). If this should occur, in order to avoid ruining the surface of the hob, immediately
switch the cooker off and remove the melted substances with the scraper whilst the
hob is still warm. If the ceramic hob is not cleaned immediately, there is a risk that
spillages of this nature will become impossible to remove if allowed to cool and set.
Important
Beware of children as it is difficult for them to see the residual heat warning lights on the hob.
After use, the cooking zones actually remain hot for a certain period of time, even if switched off.
Ensure that children never touch the hob.