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! The position of the corresponding gas burner or
electric hotplate* is shown on every knob.
Gas burners
Each burner can be adjusted to one of the following
settings using the corresponding control knob:
• Off
Maximum
Minimum
To light a burner, simply press the corresponding
knob all the way in and then turn it anti-clockwise to
the "High" setting, keeping it pressed in until the
burner lights.
On those models fitted with a safety device, the knob
must be pressed in for about 6 seconds until the
device that keeps the flame lit warms up.
! If a flame is accidentally extinguished, turn off the
control knob and wait for at least 1 minute before
trying to relight it.
To switch off the burner, turn the knob in a clockwise
direction until it stops (when reaches the “•” position).
The “separate double flame” burner*
This burner consists of two concentric burners which
can operate either together or separately.
Use of the double flame on the maximum setting gives
a very high power which reduces cooking times with
respect to conventional burners.
Moreover the double flame crown provides a more
uniform distribution of heat on the bottom of the pan,
when using both burners on minimum.
To ensure that the double-flame burner is used to
its full potential, never set the inside ring to
minimum and the outside ring to maximum at the
same time.
Pots and pans of all sizes can be used. In the case of
the smaller pots and pans we recommend the use of
only the internal burner.
There is a separate control knob for each of the
“separate double flame” burners.
The knob
marked
by the symbol
operates the
external burner;
The knob
marked
by the symbol
operates the
internal burner.
To turn on one of the rings, press the relative knob in
all the way and turn it anti-clockwise to the high
setting
. The burner is fitted with an electronic
igniter that automatically starts when the knob is
pressed in.
Since the burner is equipped with a safetySince the burner is equipped with a safety
Since the burner is equipped with a safetySince the burner is equipped with a safety
Since the burner is equipped with a safety
device, device,
device, device,
device, after lighting the burner keep the knob
pressed in for about 2-3 seconds to allow the device
which keeps the flame lit automatically to heat up.
The selected burner can be regulated using the
corresponding knob, as follows:
• Off
Maximum
Minimum
To switch off the burner, turn the knob in a clockwise
direction until it stops (when reaches the “•” position).
Practical advice on using the burners
To ensure the burners operate efficiently:
• Use appropriate cookware for each burner (see
table) so that the flames do not extend beyond the
bottom of the cookware.
• Always use cookware with a flat base and a cover.
• When the contents of the pan reach boiling point,
turn the knob to minimum.
Burner
Reduced Rapid (RR)
Semi-Rapid (S)
Auxiliary (A)
Semi-Fishburner (SP)
Triple Crown (TC)
Double Flame (DCDR internal)
Double Flame (DCDR external)
Ø Cookware Diameter (cm)
24 - 26
16 - 20
10 - 14
16 - 20
24 - 26
10 - 14
26 - 28
! On the models supplied with a reducer shelf,
remember that this should be used only for the
Double flame internal (DCDR internal) burner when
you use casserole dishes with a diameter under 12
cm.
To identify the type of burner, refer to the designs in
the section entitled, "Burner and Nozzle
Specifications".
Start-up and use
*
Only available on certain models.