Filter
Top Products
PAGE 7 OF16
Lighting the burners on the hob
1. Lift the tempered glass lid.
2. Press the relevant burner knob, turning it to the left and to the high flame position, Light a
match (or use an electronic spark igniter) and hold it close to the burner outlets.
3. Once lit, adjust the burner flame to suit.
4. If the flame fails to continue burning, please repeat the sequence.
5. The large flame symbol on the knob indicates the maximum and the small flame the lowest
setting.
Action to be taken in the event of a burn back
1. In the event of a burn back (where the flame burns back into the jet) immediately turn off the
control valve to the affected burner.
2. After ensuring the flame is extinguished, wait for 1 minute and relight the burner in the
normal manner.
3. If the burn back occurs again, turn off the control valve to the affected burner, and consult
the nearest Defy Service Centre for assistance .
4. Do not use the appliance again until a service technician has declared it safe to do so.
Maintenance
• Removable burner parts should be washed weekly with hot water and detergent.
• Take care to remove any encrustations and ensure that the burner holes are clear.
• The condition of the gas hose and valve should be inspected for leaks every time the gas bottle
is re-filled.
Lighting the oven
1. Lift the tempered glass lid and open the oven door.
2. Expose the central lighting aperture by pivoting the cover to the left.
3. Press and turn the oven thermostat knob to the maximum temperature
setting.
4. Continue to press the oven thermostat knob while applying a lighted
match (or spark igniter) to the central lighting aperture.
5. Once the flame ignites, continue pressing the oven thermostat knob for another 5 seconds.
6. Thereafter close the cover over the lighting aperture.
7. Now set the oven thermostat knob to the desired temperature.
8. If the flame should extinguish, wait 1 minute and repeat the operation as described above.
9. Slowly close the oven door to avoid a sudden rush of air from extinguishing the flame.
10. When you judge the oven to be pre-heated sufficiently, place the food to be cooked in the
oven and close the door once more.
NOTE: The oven is suitable for roasting. The temperature settings are approximate and not
accurate enough for baking cakes. With practice however satisfying results may be obtained.