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MULTIFUNCTION OVEN
1 FAN ONLY (Defrosting)
• Ensure that the timer is set to manual.
• Set the multifunction knob to fan only . In this mode the fan at the back of the
oven will circulate air at room temperature, substantially reducing the defrosting
period required for frozen food.
2 CONVENTIONAL OVEN
• Ensure that the timer is set to manual.
• Set the multifunction selector to conventional oven and the oven thermostat to
the required temperature. The indicator light will glow and remain on until the
oven has reached the selected temperature.
• When the indicator light switches off, the food should be placed in the oven.
• During cooking the indicator light will cycle on and off as the oven thermostat
maintains the selected temperature.
• After completion, return the multifunction selector and the oven thermostat to
the OFF position in an anticlockwise direction.
The fan blows ambient air
over the frozen food to
defrost it.
Top heat and bottom bake
elements are used.
Top heat and bottom bake
elements are used in
conjunction with the fan.
1 2 3
FAN ONLY - NO HEAT
CONVENTIONAL OVEN
CONVENTIONAL OVEN
FAN ASSISTED
The rear bake element is
used in conjunction with
the fan.
The top grill element is
used in conjunction with
the fan.
The top grill element only
is used.
6 5 4
THERMOFAN OVEN
TURBO GRILL
CONVENTIONAL GRILL