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INSTALLATION
• Remove all packing material and place the stove on a flat level surface.
• Push the electric plug into a 230V. 15A. Earthed wall socket.
SELECTOR KNOB
• The stove is a plug-in model with a
15A. Power supply.
• It is therefore not possible to use all
the elements at the same time.
• Set the selector to the required position.
OVEN CONTROL (BAKING)
• Set the selector to bake.
• Set the oven control to the desired temperature.
• The indicator light will glow and remain on until the oven has reached the selected
temperature.
• When the indicator light switches off, the food should be placed in the oven.
• During baking the indicator light will regularly cycle on and off as the oven
thermostat maintains the selected temperature.
• The door may be opened, for inspection purposes, after about half the cooking time
has elapsed.
OVEN CONTROL ( GRILLING )
THE OVEN DOOR MUST BE KEPT CLOSED DURING GRILLING
• Set the selector to grill.
• Set the oven control to grill.
• Place the oven shelf on the top shelf position.
• Place the item to be grilled in a roast pan on the shelf under the pre-heated grill
element.
• The oven door may be opened to check on the grilling process which should be done
every 10 minutes to avoid burning the food.
• The oven control must be turned to the OFF position when grilling is complete.
3 Plates
Bake and 2 small plates
Grill and 2 small plates