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Can I use liquid
cleaners on my stainless
steel?
Just because a cleaner is a
liquid does not mean it is non-abrasive.
Many liquid cleansers designed to be
gentle on tile and smooth surfaces still
damage stainless steel. Cosmetic
damage from using non-recommended
products is not covered under warranty.
For best cleaning results
Cleaning Stainless Steel
Damage to stainless steel finish due to improper use of cleaning
products, or using non-recommended cleaning products, is not
covered under warranty. For Amana recommended products, call
Consumer Affairs at 1(800) 843-0304 or online at www.amana.com.
Our stainless steel appliances have been factory finished for high shine
and luster. To maintain this quality appearance:
• Abrasive powders or liquids
• Citrus based cleaners
• Ammonia
• Steel wool pads
• Abrasive cloths
• Oven cleansers
• Acidic or vinegar based cleaners
• Warm soapy water for routine
cleaning
• Soft clean cloths to dry or polish
• Stainless steel cleaner designed
for appliances such as
Amana
Cleaning Polish and
Conditioner for Stainless Steel
(#31960801)
1. Wash surfaces with warm soapy water and a soft, clean cloth or
sponge.
2. Rinse surfaces with warm water. Dry surfaces with a soft, clean cloth.
DO NOT use the following harsh cleaners:
• abrasive or acidic cleaners (ammonia, chlorine bleach, vinegar-based
product, etc.)
• citrus-based cleaners
• scouring pads (metal, textured plastic, etc.)
These items can scratch, discolor, or permanently tarnish surfaces.
3. Follow up rinsing by immediately drying with a soft, clean cloth. This will
avoid water spotting on stainless steel finish.
Citric Acid
Citric acid permanently
discolors stainless steel.
To prevent damage to
the finish of your stainless steel
appliance, do not allow these
substances to remain on the steel
finish:
• mustard
• tomato juice
• marinara sauce
• citrus based sauces
• citrus based products
Questions? Comments?
Concerns? Contact us!
www.amana.com
or call Consumer Affairs at
1-800-843-0304
Care and Cleaning (contd)
DO USE:DO NOT USE: